98 Flavor Street, Boston, 02118

Open daily 12:00 pm to 12:00 am

Chilled Avocado and Cucumber Soup Recipe


The Perfect Chilled Avocado and Cucumber Soup Recipe

Avocado and cucumber are two ingredients that are not only delicious but also incredibly nutritious. When combined in a chilled soup, they create a refreshing and satisfying dish that is perfect for hot summer days. In this article, we will explore the benefits of avocados and cucumbers, provide a step-by-step guide on how to make a chilled avocado and cucumber soup, and offer some variations and serving suggestions. So, let’s dive in and discover the wonders of this delightful recipe!

The Health Benefits of Avocado

Avocados are often referred to as a superfood, and for good reason. They are packed with essential nutrients and offer numerous health benefits. Here are some key reasons why you should incorporate avocados into your diet:

  • Rich in healthy fats: Avocados are a great source of monounsaturated fats, which are heart-healthy and can help lower bad cholesterol levels.
  • Loaded with fiber: Avocados are high in dietary fiber, which aids digestion and promotes a feeling of fullness.
  • Abundant in vitamins and minerals: Avocados are a good source of vitamins C, E, K, and B-6, as well as folate, magnesium, and potassium.
  • High in antioxidants: Avocados contain antioxidants such as lutein and zeaxanthin, which are beneficial for eye health.

The Benefits of Cucumbers

Cucumbers are not only hydrating but also offer a range of health benefits. Here’s why you should consider adding cucumbers to your diet:

  • Hydration: Cucumbers are composed of about 96% water, making them an excellent choice for staying hydrated.
  • Low in calories: Cucumbers are low in calories but high in volume, making them a great option for weight management.
  • Rich in vitamins and minerals: Cucumbers are a good source of vitamins K and C, as well as minerals like potassium and magnesium.
  • Antioxidant properties: Cucumbers contain antioxidants that help reduce inflammation and oxidative stress in the body.

Step-by-Step Recipe: Chilled Avocado and Cucumber Soup

Now that we understand the health benefits of avocados and cucumbers, let’s move on to the recipe itself. This chilled avocado and cucumber soup is incredibly easy to make and requires just a few simple ingredients. Here’s what you’ll need:

  • 2 ripe avocados
  • 1 large cucumber
  • 1 cup plain Greek yogurt
  • 1 clove of garlic, minced
  • 1 tablespoon fresh lemon juice
  • 1 cup vegetable broth
  • Salt and pepper to taste

Now, let’s get started with the step-by-step instructions:

  1. Peel and pit the avocados, then chop them into small pieces.
  2. Peel the cucumber and cut it into chunks.
  3. In a blender or food processor, combine the avocados, cucumber, Greek yogurt, minced garlic, lemon juice, and vegetable broth.
  4. Blend until smooth and creamy.
  5. Season with salt and pepper to taste.
  6. Transfer the soup to a bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
  7. Once chilled, serve the soup in bowls and garnish with your choice of toppings, such as chopped fresh herbs or a drizzle of olive oil.

Enjoy this refreshing and nutritious chilled avocado and cucumber soup on a hot summer day!

Variations and Serving Suggestions

While the basic recipe for chilled avocado and cucumber soup is delicious on its own, you can also get creative and add your own twist to it. Here are some variations and serving suggestions to consider:

  • Add a kick of spice: If you enjoy spicy flavors, consider adding a dash of hot sauce or a sprinkle of chili powder to the soup.
  • Experiment with herbs and spices: Try adding fresh herbs like cilantro or mint, or spices like cumin or paprika, to enhance the flavor profile of the soup.
  • Include other vegetables: Feel free to add other vegetables to the soup, such as spinach, kale, or bell peppers, to boost the nutritional content.
  • Pair with a side dish: Serve the chilled avocado and cucumber soup alongside a fresh salad or a crusty bread for a complete and satisfying meal.


Chilled avocado and cucumber soup is a delightful and nutritious dish that is perfect for hot summer days. Avocados and cucumbers offer a range of health benefits, from providing essential nutrients to promoting hydration and aiding digestion. By following the simple step-by-step recipe, you can create a creamy and refreshing soup that will impress your taste buds. Don’t be afraid to experiment with variations and serving suggestions to make the recipe your own. So, go ahead and enjoy this delicious chilled soup and reap the benefits of avocados and cucumbers!

Written by


Lisa is a renowned chef and the proud owner of MyJhola, a unique online culinary haven. Her passion for the culinary arts is evident in every dish she crafts and every word she pens on her blog. With an innate ability to weave traditional techniques with modern twists, Lisa's creations are a testament to her expertise and love for food.By shedding light on the sources and uses of raw materials and imparting invaluable cooking tips, Lisa ensures that her readers are not just satiated but also enlightened. Each dish she showcases is a story, a journey she invites her readers to embark upon.

Leave a Comment

Item added to cart.
0 items - $0.00