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Banana Walnut Muffins Recipe

Quick and Easy

Banana Walnut Muffins Recipe: A Delicious and Nutritious Treat

Who doesn’t love the aroma of freshly baked muffins wafting through the kitchen? And when those muffins are packed with the goodness of ripe bananas and crunchy walnuts, they become an irresistible treat for both young and old. In this article, we will explore the delightful world of banana walnut muffins and provide you with a tried and tested recipe that will leave you craving for more.

The Perfect Combination: Bananas and Walnuts

Before we dive into the recipe, let’s take a moment to appreciate the wonderful combination of bananas and walnuts. Bananas are not only delicious but also incredibly nutritious. They are a great source of potassium, vitamin C, and dietary fiber. Walnuts, on the other hand, are packed with omega-3 fatty acids, antioxidants, and essential minerals like magnesium and copper.

When these two ingredients come together in a muffin, they create a harmonious blend of flavors and textures. The natural sweetness of bananas complements the earthy richness of walnuts, resulting in a muffin that is both moist and crunchy.

The Ultimate Banana Walnut Muffins Recipe

Now that we understand the magic behind the banana-walnut combination, let’s get down to the business of baking. Here is a step-by-step guide to making the ultimate banana walnut muffins:


  • 2 ripe bananas
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chopped walnuts


  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, mash the ripe bananas with a fork until smooth.
  3. Add the melted butter, granulated sugar, eggs, and vanilla extract to the bowl with the mashed bananas. Mix well until all the ingredients are combined.
  4. In a separate bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt.
  5. Add the dry ingredients to the wet ingredients and stir until just combined. Be careful not to overmix, as this can result in dense muffins.
  6. Gently fold in the chopped walnuts, reserving a few for topping the muffins.
  7. Spoon the batter into the prepared muffin tin, filling each cup about three-quarters full.
  8. Sprinkle the reserved walnuts on top of each muffin for an extra crunch.
  9. Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  10. Remove the muffins from the oven and let them cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

And there you have it – a batch of delicious banana walnut muffins ready to be enjoyed. Whether you savor them as a quick breakfast on the go or as a delightful afternoon snack, these muffins are sure to satisfy your cravings.

Health Benefits of Banana Walnut Muffins

Not only are banana walnut muffins a delectable treat, but they also offer several health benefits. Let’s take a closer look at why these muffins can be a guilt-free indulgence:

1. Nutrient-Rich:

Bananas provide essential vitamins and minerals, including potassium, vitamin C, and dietary fiber. Walnuts, on the other hand, are a great source of omega-3 fatty acids, antioxidants, and minerals like magnesium and copper. By incorporating these ingredients into muffins, you can enjoy their nutritional benefits in a convenient and delicious way.

2. Energy Boost:

Thanks to the natural sugars present in bananas, these muffins provide a quick energy boost. They are an excellent choice for breakfast or as a pre-workout snack to fuel your body and keep you energized throughout the day.

3. Heart-Healthy:

Walnuts are known for their heart-healthy properties. They contain high levels of monounsaturated fats, which can help lower bad cholesterol levels and reduce the risk of heart disease. By incorporating walnuts into your muffins, you can enjoy their cardiovascular benefits without compromising on taste.

4. Digestive Health:

Bananas are rich in dietary fiber, which aids in digestion and promotes a healthy gut. Including banana walnut muffins in your diet can help regulate bowel movements and prevent digestive issues like constipation.


Banana walnut muffins are not only a delightful treat for your taste buds but also a nutritious addition to your diet. By combining the goodness of ripe bananas and crunchy walnuts, these muffins offer a range of health benefits while satisfying your cravings for something sweet and indulgent.

So why not give this recipe a try? Whip up a batch of banana walnut muffins and experience the joy of baking and the pleasure of savoring a homemade treat. Your family and friends will thank you, and your taste buds will be forever grateful!

Written by


Lisa is a renowned chef and the proud owner of MyJhola, a unique online culinary haven. Her passion for the culinary arts is evident in every dish she crafts and every word she pens on her blog. With an innate ability to weave traditional techniques with modern twists, Lisa's creations are a testament to her expertise and love for food.By shedding light on the sources and uses of raw materials and imparting invaluable cooking tips, Lisa ensures that her readers are not just satiated but also enlightened. Each dish she showcases is a story, a journey she invites her readers to embark upon.

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