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Broccoli and Cheddar Quiche Recipe


The Perfect Broccoli and Cheddar Quiche Recipe: A Delicious and Nutritious Dish

Quiche is a versatile and satisfying dish that can be enjoyed for breakfast, brunch, or even dinner. With its flaky crust and creamy filling, it’s no wonder that quiche has become a favorite among food enthusiasts. One variation of this classic dish that stands out is the Broccoli and Cheddar Quiche. This delightful combination of flavors and textures creates a mouthwatering experience that will leave you craving for more. In this article, we will explore the art of making the perfect Broccoli and Cheddar Quiche, providing you with a step-by-step recipe and valuable insights to enhance your culinary skills.

The Health Benefits of Broccoli

Before we dive into the recipe, let’s take a moment to appreciate the star ingredient of this quiche – broccoli. Broccoli is a cruciferous vegetable that is packed with essential nutrients and health benefits. Here are some reasons why incorporating broccoli into your diet is a wise choice:

  • Rich in vitamins and minerals: Broccoli is an excellent source of vitamins C, K, and A, as well as folate, potassium, and fiber.
  • Powerful antioxidants: Broccoli contains antioxidants that help protect your cells from damage and reduce the risk of chronic diseases.
  • Supports digestion: The high fiber content in broccoli promotes healthy digestion and can aid in maintaining a healthy weight.
  • Boosts immune system: The combination of vitamins and minerals in broccoli strengthens the immune system, helping your body fight off infections and illnesses.

Now that we understand the nutritional benefits of broccoli, let’s move on to the recipe itself.

Ingredients for the Broccoli and Cheddar Quiche

Here are the ingredients you will need to create a delicious Broccoli and Cheddar Quiche:

  • 1 pre-made pie crust (or you can make your own from scratch)
  • 1 cup of chopped broccoli florets
  • 1 cup of shredded cheddar cheese
  • 4 large eggs
  • 1 cup of milk
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of garlic powder

Feel free to add any additional ingredients or spices to suit your taste preferences.

Step-by-Step Instructions

Now that we have all the ingredients ready, let’s dive into the step-by-step process of making the perfect Broccoli and Cheddar Quiche:

Step 1: Preparing the Crust

If you are using a pre-made pie crust, skip this step. Otherwise, follow these instructions to make your own crust:

  1. In a mixing bowl, combine 1 1/4 cups of all-purpose flour, 1/2 teaspoon of salt, and 1/2 cup of cold unsalted butter (cut into small pieces).
  2. Using a pastry cutter or your hands, mix the ingredients until the mixture resembles coarse crumbs.
  3. Add 3-4 tablespoons of ice water, one tablespoon at a time, and mix until the dough comes together.
  4. Shape the dough into a disk, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
  5. Once chilled, roll out the dough on a floured surface and transfer it to a 9-inch pie dish. Press the dough into the dish and trim any excess.

Step 2: Preparing the Filling

  1. Preheat your oven to 375°F (190°C).
  2. In a medium-sized bowl, whisk together the eggs, milk, salt, black pepper, and garlic powder until well combined.
  3. Sprinkle the chopped broccoli florets and shredded cheddar cheese evenly over the pie crust.
  4. Pour the egg mixture over the broccoli and cheese, ensuring that it is evenly distributed.

Step 3: Baking the Quiche

  1. Place the quiche in the preheated oven and bake for 35-40 minutes, or until the filling is set and the top is golden brown.
  2. Remove the quiche from the oven and let it cool for a few minutes before slicing and serving.

Enhancing the Recipe

While the basic Broccoli and Cheddar Quiche recipe is already delicious, you can experiment with additional ingredients to take it to the next level. Here are some ideas:

  • Add cooked bacon or ham for a savory twist.
  • Incorporate sautéed onions or mushrooms for added depth of flavor.
  • Try different types of cheese, such as Gruyere or Swiss, to create unique flavor profiles.
  • Include fresh herbs like thyme or parsley to enhance the overall taste.

Feel free to get creative and adapt the recipe to suit your personal preferences and dietary needs.


The Broccoli and Cheddar Quiche is a delightful dish that combines the goodness of broccoli with the rich and creamy flavor of cheddar cheese. By following the step-by-step instructions provided in this article, you can create a quiche that is not only delicious but also packed with essential nutrients. Remember to experiment with additional ingredients to personalize the recipe and make it your own. Whether you enjoy it for breakfast, brunch, or dinner, this quiche is sure to satisfy your taste buds and leave you feeling nourished and satisfied.

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Written by


Lisa is a renowned chef and the proud owner of MyJhola, a unique online culinary haven. Her passion for the culinary arts is evident in every dish she crafts and every word she pens on her blog. With an innate ability to weave traditional techniques with modern twists, Lisa's creations are a testament to her expertise and love for food.By shedding light on the sources and uses of raw materials and imparting invaluable cooking tips, Lisa ensures that her readers are not just satiated but also enlightened. Each dish she showcases is a story, a journey she invites her readers to embark upon.

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