Baked Ziti with Ricotta Recipe
Are you looking for a delicious and comforting Italian dish to satisfy your taste buds? Look no further than the classic Baked Ziti with Ricotta. This mouthwatering pasta dish is a crowd-pleaser and perfect for any occasion. Whether you’re hosting a dinner party or simply craving a hearty meal, this recipe is sure to impress. In this article, we will guide you through the step-by-step process of making Baked Ziti with Ricotta, share some tips and tricks, and explore the history and variations of this beloved dish.
The History of Baked Ziti
Baked Ziti is a traditional Italian-American dish that originated in Southern Italy. It is believed to have been brought to the United States by Italian immigrants in the early 20th century. The dish quickly gained popularity and became a staple in Italian-American households. Baked Ziti is similar to other baked pasta dishes like lasagna and manicotti, but it has its own unique flavor and texture.
Ingredients
Before we dive into the recipe, let’s take a look at the ingredients you’ll need to make Baked Ziti with Ricotta:
- 1 pound ziti pasta
- 1 pound ground beef or Italian sausage
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (15 ounces) tomato sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil leaves for garnish
Instructions
Now that you have all the ingredients ready, let’s get started with the recipe:
- Preheat your oven to 375°F (190°C).
- Bring a large pot of salted water to a boil. Cook the ziti pasta according to the package instructions until al dente. Drain and set aside.
- In a large skillet, cook the ground beef or Italian sausage over medium heat until browned. Add the diced onion and minced garlic, and cook until the onion is translucent.
- Add the crushed tomatoes, tomato sauce, dried oregano, dried basil, salt, and black pepper to the skillet. Stir well to combine and simmer for 10 minutes.
- In a separate bowl, mix together the ricotta cheese and half of the shredded mozzarella cheese.
- In a large baking dish, spread a thin layer of the meat sauce on the bottom. Add a layer of cooked ziti pasta on top, followed by a layer of the ricotta cheese mixture. Repeat the layers until all the ingredients are used, ending with a layer of meat sauce on top.
- Sprinkle the remaining shredded mozzarella cheese and grated Parmesan cheese over the top.
- Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes. Then, remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
- Remove the baked ziti from the oven and let it cool for a few minutes. Garnish with fresh basil leaves before serving.
Variations and Tips
Baked Ziti with Ricotta is a versatile dish that can be customized to suit your taste preferences. Here are some variations and tips to consider:
- Vegetarian Option: Skip the ground beef or Italian sausage and add more vegetables like bell peppers, zucchini, or mushrooms for a vegetarian version of the dish.
- Meat Lover’s Delight: If you’re a fan of meat, you can add additional meats like pepperoni, bacon, or cooked chicken to the dish.
- Cheese Variations: Feel free to experiment with different types of cheese. You can substitute the mozzarella cheese with provolone, fontina, or cheddar for a unique flavor.
- Herb Infusion: Add fresh herbs like basil, parsley, or thyme to the meat sauce for an extra burst of flavor.
- Baking Time: Keep an eye on the dish while it’s baking to prevent the cheese from burning. If the top starts to brown too quickly, cover it with foil and continue baking.
Summary
Baked Ziti with Ricotta is a classic Italian-American dish that has stood the test of time. Its rich flavors, cheesy goodness, and comforting texture make it a favorite among pasta lovers. By following our step-by-step recipe and incorporating your own variations, you can create a delicious Baked Ziti that will impress your family and friends. So, gather your ingredients, preheat your oven, and get ready to indulge in a mouthwatering meal that will leave everyone asking for seconds!